Eggplant with Minced Meat Recipe - Simple Chinese Food
2. Pour into the wok, stir fry over the fire, fry the color and serve 3. Heat the pan with oil, add garlic and ginger, pour in the minced meat (put the minced
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Ingredients
- Some Ashwagandha
- Some chili
- Some Minced meat
- Some oil
- Some Doubanjiang
- Some salt
- Some warm water
- Some ginger
- Some garlic
- Some Thirteen incense
- Some Cooking Wine
- A small amount lard
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