Pan Seared Steak with Garlic Herb Butter and Mushrooms
This pan-seared steak is an earthy and aromatic experience with a simple garlic herb compound butter and savory mushrooms.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at challengedairy.com.
Cooking tools:
- Mixing bowl
- Fork
- Hand mixer
- Parchment paper
- Plastic wrap
- Refrigerator
- Freezer
- Chef's knife
- Cutting board
- Measuring spoon
- Cast iron skillet
- Stove
- Tongs
- Wooden spoon
- Plate
Ingredients
- ½ cup Challenge Butter, softened (1 stick)
- ¼ cup chopped fresh parsley leaves
- 3 cloves garlic, minced
- zest of 1 lemon
- 1 teaspoon fresh thyme, minced
- 1 teaspoon fresh tarragon leaves, minced
- 1 teaspoon fresh chives, chopped
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- pinch of cayenne pepper
- 4 New York Steaks (Choice or better)
- 12 oz
- 1 Tablespoon olive oil
- 1 Tablespoon of butter
- kosher salt
- freshly ground black pepper
- 2 teaspoons balsamic vinegar
- 1 cup sliced brown mushrooms
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pan Seared Steak with Garlic Herb Butter and Mushrooms
challengedairy.com
Butter Steak
challengedairy.com
Pan-Seared Garlic Butter Steak with Mushroom Cream Sauce - Skinny Daily Recipes
haifantasy.com
Pan Seared Garlic Butter Steak & Mushroom Cream Sauce
recipecloudapp.com
Pan Seared Garlic Butter Steak & Mushroom Cream Sauce | Recipe Cart
getrecipecart.com
Grilled New York Steak with Blue Cheese-Tarragon Butter
challengedairy.com
Pan-Seared Steak with Garlic Butter Recipe | Samsung Food App
app.samsungfood.com
Grilled New York Steak with Blue Cheese-Tarragon Butter
challengedairy.com