Lasagna - Alabama Living Magazine
Experience the best lasagna you've ever tasted—layers of meat sauce, noodles, sour cream, and melted cheese baked to perfection. Perfect for beginner cooks and sure to impress!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alabamaliving.coop.
Ingredients
- 1 pound Ground Chuck
- ½ cup water
- 1 cup chopped Onion
- 2 teaspoons Vinegar
- 2 teaspoons crushed Oregano
- 9 cooked lasagna noodles
- 1 teaspoon minced Garlic 8 oz.
- Sour Cream
- 2 cans Tomato soup 12 oz.
- Mozzarella Cheese
- ½ teaspoon salt 12 oz.
- Provolone Cheese
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