Kung Pao Chicken - JFC International
Main Dish / Chinese, 4
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jfc.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
- Spatula
Ingredients
- 1 lb boneless chicken breast, cut into pieces
- ½ cup Dynasty Kung Pao Sauce for marinade + ½ cup for cooking
- ¼ cup copped green onions
- 1 Tbsp. Dynasty sesame oil
- ¼ cup dried red chilis
- 1 red bell pepper, diced
- 2 garlic cloves, sliced
- ½ cup crushed peanuts
- Rice, for serving
More Like This
Kung Pao Chicken
bigoven.com
Kung Pao Chicken
purewow.com
Kung Pao Chicken
localfoodmarketco.com.au
Kung Pao Chicken
yaubros.co.uk
Gōngbǎo Jīdīng (Sichuan Kung Pao Chicken)
americastestkitchen.com
Foryoueats: Kung Pao Chicken
foryoueats.com
The Famous Chinese Kung Pao Chicken
en.petitchef.com
Kung Pao Chicken Tenders - JFC International
jfc.com