Rolled Herb Roasted Turkey Breast - Braga · The Recipes

Ingredients

• 1 turkey breast, boneless and skinless (approximately 1.5 kg)
• 3 tablespoons olive oil
• 4 cloves garlic, minced
• 1 tablespoon fresh thyme leaves, chopped
• 1 tablespoon fresh rosemary leaves, chopped
• 1 tablespoon fresh sage leaves, chopped
• Salt and black pepper, to taste
• 1 lemon, zest and juice
• 1 onion, finely chopped
• 1 carrot, peeled and diced
• 1 celery stalk, diced
• 500ml chicken or vegetable broth