Rolled Turkey Breast with Herb Stuffing - Mad Creations Hub
Rolled turkey breast is the perfect addition to a keto Christmas, Thanksgiving or Easter table. Easy and delicious!
Ingredients
- 1 cup fresh parsley leaves (finely chopped)
- 3 cloves garlic (finely minced)
- 2 tablespoons fresh thyme (two small sprigs, plus 2 extra sprigs for baking)
- 1 teaspoon fresh rosemary (finely chopped)
- Zest of 1 lemon (finely minced)
- 3 tablespoons olive oil
- 2 kg turkey breast (boneless, skin on (4.5lb))
- Salt flakes and black pepper
- 1 cup turkey or chicken broth
- ½ - 1 teaspoon glucomannan powder or xanthan gum
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