Skillet Sausage Succotash Recipe with Quinoa - The Weary Chef
Quick, easy, and packed with protein and fiber, this Skillet Sausage Succotash with Quinoa is a flavorful, nutritious meal ready in 30 minutes! Perfect for busy nights.
Ingredients
- 16 ounces ground turkey sausage casings removed
- 15 ounces canned lima beans drained
- 15 ounces canned whole kernel corn drained
- 14 ounces canned chicken broth (2 cups)
- 1 1/4 cups dry quinoa
- hot sauce to taste
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