Pâtes de blé amidonnier – Online Arva Flour Mill

Pâtes de blé amidonnier – Online Arva Flour Mill

arvaflourmills.com

Le blé amidonnier est merveilleusement adapté à la fabrication de pâtes grâce à sa douce saveur de noisette et à sa force impressionnante pour rouler finement et couper.

View full recipe on arvaflourmills.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at arvaflourmills.com.

Share this recipe:

Ingredients

  • 200 grams Arva Flour Mills Whole Emmer Flour (1 1/2 cups flour)
  • 1-2 eggs
  • 1/2 Tbsp olive oil (7 grams)
  • 1/2 tsp salt (3 grams)
  • 4-6 Tbsp water (30-45 grams) depending on the egg quantity
  • 100 grams Arva Flour Mills Whole Emmer flour (3/4 cup)
  • 100 grams Arva Flour Mills Daisy Unbleached Hard (3/4 cup)
  • 0-3 Tbsp water (30-45 grams) depending on the egg quantity

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This