QUESO (MEXICAN CHEESE DIP) - Your Recipe Blog
QUESO (MEXICAN CHEESE DIP)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yourrecipeblog.com.
Ingredients
- 225 g fresh Cheddar cheese, shredded (smoked, sharp or American cheddar)
- 1 tablespoon butter
- ¾ cup green onions, finely chopped
- 2 large cloves garlic, minced
- 100 g) diced tomatoes (Roma, grape or cherry tomatoes)
- ½ teaspoon ground cumin
- ½ teaspoon onion powder
- ½ teaspoon cayenne pepper, add more to taste if desired
- 1 tablespoon cornstarch
- 375 g evaporated milk, full fat
- 120 g fire roasted green chilis or jalapeños
- ¼ cup fresh cilantro, finely chopped
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