Chili Con Queso Recipe | Authentic and Easy Mexican Dip
Chili con queso recipe is a delicious Mexican dip with as much or as little heat as you like. Everyone will enjoy this queso dip.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingnook.com.
Ingredients
- 8 ounces cheddar cheese (old, grated)
- 1 clove garlic (minced)
- 2 green onions (coarsely chopped)
- 14 stuffed olives (small, drained and finely chopped)
- 2 tomatoes (peeled, seeded and finely chopped)
- 1 hot pepper (fresh or canned, seeded and finely chopped)
- 4 ounces green chillies (drained and chopped)
- 2 tablespoons butter
- 2 tablespoons flour
- 1 cup milk (or cream)
- 1/2 cup fresh parsley (finely chopped)
- 1/2 cup fresh coriander (finely chopped)
- salt to taste
- tabasco sauce to your taste
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