Leek And Apricot Tart

Leek And Apricot Tart

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Leek and Apricot Tart

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Ingredients

  • 2 sheets frozen puff pastry
  • 2 whole leeks
  • salt and freshly ground black pepper
  • 2/3 cup apricot preserves, such as safeway select
  • 8 ounce cream cheese, such as lucerne
  • 2 tablespoon fresh tarragon, chopped
  • 4 ounce feta cheese crumbles, such as lucerne
  • 1 tablespoon olive oil

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