Sticky Sesame Cauliflower (Better than Takeouts!)
Sticky Sesame Cauliflower: An Air-Fried Main Course Perfect for Takeout Alternatives | Dairy-Free, Gluten-Free, Vegan | Magenta Streaks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at magentastreaks.com.
Ingredients
- For Cauliflower
- 1 large Head cauliflower Cut into small florets
- 1½ tbsp Cornstarch
- 1 cup all-purpose flour
- ¼ tbsp Smoked paprika optional
- ½ tbsp salt
- ¼ tbsp Black pepper
- ½ cup of water
- For sticky sauce
- ⅓ cup Soy or tamari
- 1½ tbsp Sesame oil
- ¼ cup Rice vinegar or apple cider vinegar
- 1 tbsp Hot sauce or sriracha hot sauce
- ¼ cup honey or maple syrup
- ¼ cup of water
- 4-6 cloves Garlic freshly minced
- 1 tbsp Ginger finely chopped
- 2 tbsp cornstarch
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