Grilled Sumac Salmon with Butternut Squash Red Curry Sauce – Recipes for Club + Resort Chef
Grilled Sumac Salmon with Butternut Squash Red Curry Sauce – A flavorful entrée from a professional chef, perfect for special occasions.
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Ingredients
- butternut squash
- olive oil
- yellow onion
- garlic
- ginger
- lemongrass
- red curry paste
- vegetable stock
- cocounut milk
- kaffir lime leaves
- palm sugar
- 6-oz. salmon filets
- extra virgin olive oil
- sumac spice
- roasted red beets
- baby red carrots
- asparagus tips
- baby Brussels sprouts
- baby nasturtiums
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