Cheese and Bacon Quiche in a Cob Recipe
The Cob Loaf trend is still in full swing so why not take a classic Cheese and Bacon Quiche recipe and cook it inside a cob! An easy egg recipe for dinner or lunch served with a side salad. You could...
Keywords
- quiche in a cob
- cheese and bacon quiche recipe
- stuffed cob loaf recipe
- bread bowl quiche
- cob loaf quiche
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Cooking tools:
- Bread knife
- Nonstick skillet
- Whisk
- Mixing bowl
- Measuring cup
- Baking sheet
- Parchment paper
- Aluminum foil
- Oven
- Stove
Ingredients
- 500g cob loaf
- 1 tbsp olive oil
- 1 onion, finely chopped
- 200g rindless middle cut bacon, diced
- 8 eggs
- ½ cup (125ml) thickened cream
- ½ cup (75g) self-raising flour
- ⅓ cup chopped parsley
- 1 ½ cups (135g) cheddar cheese
- Salt
- pepper
- Green salad, to serve
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