Pear & chocolate pudding recipe | Good Food
A comforting and seasonal pudding for autumn, perfect with a spot of vanilla ice cream, from BBC Good Food magazine.
Ingredients
- 100g dried breadcrumbs
- 100g dark chocolate chopped
- 100g demerara sugar
- 85g butter
- 3 tbsp maple syrup
- 4 ripe pears peeled, cored and cut into chunks
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