Dreamy Garlic Cheddar Potato Soup Ready in Under an Hour

Ingredients

• 2 tablespoons unsalted butter (30g)
• 1 large yellow onion, chopped (approx. 1 cup, 150g)
• 4 cloves garlic, minced (approx. 2 teaspoons)
• 6 cups chicken broth (1.4 liters)
• 1 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 pounds Yukon Gold potatoes, peeled and diced (approx. 900g)
• 1 cup heavy cream (240ml)
• 2 cups sharp cheddar cheese, shredded (approx. 200g)
• Optional Garnish: Chopped chives, crumbled bacon, sour cream