Herb and Bacon Christmas Lamb Roast Recipe
2kg leg of lamb 1 tablespoon olive oil SEASONING 25g butter, chopped 125g shortcut bacon rashers, finely chopped 2 cloves garlic, chopped 1 ½ cups fresh white breadcrumbs 1/3 cup chopped fresh...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Roasting pan
- Carving knife
- Fine-mesh sieve
- Pitcher
- Oven
- Stove
- Skillet
- Aluminum foil
- Baking sheet
- Chef's knife
- Whisk
- Spoon
- Measuring cup
Ingredients
- 2kg leg of lamb
- 1 tablespoon olive oil
- 25g butter, chopped
- 125g shortcut bacon rashers, finely chopped
- 2 cloves garlic, chopped
- 1 ½ cups fresh white breadcrumbs
- 1/3 cup chopped fresh parsley
- 2 teaspoons finely chopped fresh rosemary
- 2 teaspoons finely grated lemon rind
- 1 tablespoon lemon juice
- 2 tablespoons fruit chutney
- PAN GRAVY
- ¼ cup plain flour
- ½ cup dry white wine
- 3 cups chicken stock
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