Beef Kibbeh | Bob's Red Mill Natural Foods
A popular Middle Eastern dish, these croquettes are traditionally made with beef or lamb and then fried. We've opted for a healthier baked version which…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Food processor
- Kitchen scale
- Saute pan
- Baking sheet
- Parchment paper
- Oven
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup Bulgur (188g)
- 2 cups Water (480 mL)
- 24 oz Ground Beef (680g), divided
- 2 cups minced Onion divided (about 1 medium)
- 2 tsp Salt divided
- 3/4 tsp Black Pepper divided
- 2 Tbsp Oil (30 mL)
- 1/2 tsp ground allspice
- 1/4 tsp Ground Cinnamon
- 1/4 tsp Ground Coriander
- 1/2 cup Pine Nuts toasted
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