Tuscan-Style Chicken With Italian Sautéed Beans Recipe

Ingredients

• Chicken
• 4 oz fresh mozzarella cheese, thinly sliced
• 1 lb boneless chicken cutlets
• 1/2 teaspoon kosher salt
• 1/4 teaspoon pepper
• 2 tablespoons extra-virgin olive oil
• 1/4 cup white wine
• 1 cup fresh pre-sliced mushrooms
• 1 bag fresh baby spinach leaves (5–6 oz)
• 1 (14.5-oz) can Italian-style diced tomatoes (drained)
• Italian Beans
• 1/2 cup roasted red peppers
• 3 fresh basil leaves
• 2 1/2 teaspoons minced garlic
• 2 (15-19-oz) cans cannellini beans (drained; rinsed)
• 1/2 teaspoon dried Italian seasoning
• 1/2 teaspoon pepper