Frank's Casserole | Anita's Tried & Heart Healthy Recipes

Ingredients

• 2 lbs baking potatoes
• peeled and cut into 1/4 slices
• 1/4 c water
• 1 lb turkey hot dogs, cut into thin slices
• 1 c celery, sliced
• 1/2 c bell peppers, chopped
• 1/2 c onions, chopped
• 2 tbsps light margarine, melted
• 2 tbsps unbleached flour
• 1 c water, hot
• 3 tbsps white vinegar
• 2 tbsps granulated sugar
• 1/8 tsp black pepper