Bourbon Ball Ice Cream - kentuckymonthly.com
2016 Go Local Reader Recipe Contest Winner
Ingredients
- 1 cup whole milk
- 3/4 cup granulated sugar
- 2 cups heavy whipping cream
- 1 1/2 teaspoons vanilla extract
- 1 1/2 ounces Maker’s Mark bourbon
- 1/2 cup toasted pecans, chopped
- 1/3 cup mini chocolate chips
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