Tandoori-Style Shrimp | Publix Super Markets
Tandoori-Style Shrimp
Ingredients
- 1 medium onion
- 2 tablespoons canola oil
- 1 teaspoon chili powder
- 3/4 teaspoon curry powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground cinnamon
- 1 1/2 lb medium peeled/deveined shrimp (thawed, if needed)
- 2 tablespoons fresh cilantro, chopped
- 1 lime (for juice)
- 1/4 teaspoon kosher salt
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