Creamed Salsify
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Pot
- Stove
- Saucepan
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 1 bunch salsify
- 2 quarts boiling water
- 2 tablespoons butter
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 2 cups milk
- 4 tablespoons flour
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