Rosemary Dream
Rosemary Dream Cocktail Recipe. Featured in Edible Sacramento Magazine's 2022 Winter Issue #62. Recipe created by Brett Heyer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblesacramento.com.
Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Saucepan
- Stove
- Glass
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
Ingredients
- 1 1/2 ounces London Dry Gin
- 1/2 ounce red wine (cabernet or merlot preferred)
- 3/4 ounce fresh pomegranate juice
- 1/2 ounce rosemary orange simple syrup
- 3 ounces sparkling water
- Fresh rosemary sprig (optional garnish)
- Pomegranate seeds (optional garnish)
- Orange slice (optional garnish)
- 3 wide strips fresh orange zest
- 3/4 cup orange juice (fresh squeezed)
- 1/2 cup sugar
- 1/2 cup water
- 6 small clusters fresh rosemary leaves
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