Dilly Casserole Bread Recipe | Pillsbury

Dilly Casserole Bread Recipe | Pillsbury

www.pillsbury.com

This Bake-Off® Contest entry, a prize-winner in the 1960 contest, has become a classic!

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Ingredients

  • 2 to 2 2/3 cups Pillsbury BEST® All Purpose Flour
  • 2 tablespoons sugar
  • 2 to 3 teaspoons instant minced onion
  • 2 teaspoons dill seed
  • 1 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 pkg. active dry yeast
  • 1/4 cup water
  • 1 tablespoon margarine or butter
  • 1 cup small curd creamed cottage cheese
  • 1 egg
  • 2 teaspoons margarine or butter, melted
  • 1/4 teaspoon coarse salt, if desired

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