Trout with hollandaise sauce - Cookidoo® – the official Thermomix® recipe platform
Enjoy trout paired with a rich hollandaise sauce, perfect for special occasions or a delicious dinner at home. Register now for free access to this recipe and over 100,000 more!
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Cooking tools:
- Multifunction cooker
Ingredients
- 750 g water
- 350 g potatoes
- 1 ½ tsp salt
- 350 g vegetables
- ¼ tsp ground black pepper
- 2 whole fresh trout, gutted
- 2 lemons
- 100 g butter, unsalted
- 4 egg yolks
- 50 g white wine
- 10 g freshly squeezed lemon juice
- ½ tsp salt
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