Oregon Cherry Coffee Cake - 1859 Oregon's Magazine

Ingredients

• cup sugar
• ¾ teaspoon kosher salt
• 2 teaspoons cornstarch
• 1/3 cup sugar
• 1/3 cup brown sugar, packed
• 3 tablespoons flour
• 1 ½ teaspoons cinnamon
• ¼ cup butter
• 1 ¼ cup powdered sugar
• 1 teaspoon corn syrup
• ¼ teaspoon pure vanilla extract
• ¼ teaspoon pure almond extract
• 1 ½ to 2 tablespoons half and half