Cajun-Style Chicken and Sausage Chili | Publix Super Markets
Cajun-Style Chicken and Sausage Chili
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1 (13 oz) package smoked sausage, sliced
- 1/4 cup olive oil
- 1 lb ground chicken (or turkey)
- 8 oz trinity mix (fresh diced onions, bell peppers, and celery)
- 5 tablespoons flour
- 2 cups no-salt-added chicken broth (or stock)
- 2 (10 oz) cans diced tomatoes with green chiles, undrained
- 1 tablespoon Cajun (or creole) seasoning
- 2 cans red chili beans (15–16 oz each), undrained
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