Mary’s Chili | Recipe Cloud App

Ingredients

• 2 lbs. ground beef
• salt & pepper to taste
• 3 tbs. pickled jalapeños peppers
• 1/2 large yellow onion diced
• 2-1/2 cloves garlic minced
• 1 chipotle pepper in adobo sauce seeded and finely chopped
• 1 can fire-roasted tomatoes
• 1 (6 oz. can) tomato paste
• 2 cups beef stock or broth
• 1 bay leaf
• Seasoning Mix
• 1 tablespoon chili powder
• 1 tablespoon smoked paprika
• 1/2 tablespoon ground cumin
• 1/2 tablespoon dried oregano
• 1 teaspoon chipotle chili powder
• 1 teaspoon unsweetened cocoa powder
• 1/4 teaspoon ground cinnamon