Carrot Soup | DeKam Family Favourites 2.0
We halved the recipe and made a few other minor modifications it turned out well, I thought. If you try like could double things again to keep some extra on hand.1 pound carrots (washed run through...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipe.kragtbakker.com.
Ingredients
- 1 pound carrots (washed and run through the food processor)
- 28 oz chicken broth
- 2 stalks celery (chopped)
- 1/2 large onion (chopped)
- 1/8 cup butter
- salt + pepper
- 2 - 3 sprigs fresh dill or parsley (minced)
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