Thayir Vada Recipe
Learn how to make Thayir Vada at home. This authentic Kerala recipe includes easy step-by-step instructions for Simple and tasty Thayir (Curd) Vadas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 200 gm Whole Black gram (Uzhunnu)
- 1 tsp Peppercorns
- Asafoetida (A pinch, Kayam)
- 1 cup Grated coconut
- 5 Green chillies (finely chopped)
- Salt (As reqd)
- Curd (As reqd for soaking)
- 1 tsp Mustard seeds
- Oil for deep frying vadas
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