Rich Pumpkin Pie Recipe from Country Grocer

Ingredients

• Pie crust:
• 1 ¼ cups all purpose un-bleached flour
• ½ teaspoon salt
• ½ cup or 112g butter (cold and cut into pea sized pieces)
• 1/8 – ¼ cup ice cold water
• Pie filling:
• 1 - 398 ml pumpkin (not pumpkin pie filling)
• 3 large eggs
• ½ cup brown sugar
• 1 ½ teaspoons cinnamon
• ¼ teaspoon nutmeg
• ¼ cup crystallized ginger (chopped fine)
• 1 ½ cups light cream