House & Home - Alison Roman's Crispy Schnitzel Recipe

Ingredients

• 2 bone-in or boneless pork chops (rib or loin), cut about 1/2″ inch thick (approx. 6 oz. each)
• Kosher salt
• Freshly ground black pepper
• 1 1/2 cups panko or fresh coarse breadcrumbs
• 1/4 cup neutral oil, such as grapeseed or canola, plus more
• 4 tbsp unsalted butter
• 2 tbsp capers, drained
• 1 bunch radishes, with tops on if you like, and cut into quarters, divided
• Flaky sea salt
• 1 lemon, cut into wedges