Ripped Recipes - Chicken Briyani
An Indian inspired, curry, chicken and rice dish.
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Ingredients
- 1 medium (2-1/2" dia) Onions
- 1 cup (8 fl oz) Water
- 1 cup White Rice (Long-Grain, Cooked)
- 1 serving (serving = 3 tbsp) Patak's Biryani Curry Paste
- 1 serving (serving = 1/2 cup) Red Gold Diced Tomatoes
- 1/2 breast, bone and skin removed Skinless Chicken Breast
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