Thai Salad with Grilled Flank Steak Recipe - Details, Calories, Nutrition Information | RecipeOfHeal

Ingredients

• 2 lbs flank steaks, approximately
• 1 cup sesame oil
• 1/2 cup hot bean paste
• 1/2 cup soy sauce
• 8 cloves garlic, peeled and chopped
• chili pepper, minced
• 4 -5 spring onions, chopped
• 2 large cucumbers ( hydroponic)
• 6 ripe tomatoes, seeded and sliced into wedges
• 1 red onion , julienned
• 1/3 cup chopped fresh mint
• 1/3 cup chopped cilantro
• 1/3 cup chopped parsley
• 1/2 cup sesame oil
• 1/4 cup soy sauce
• 1/4 cup fish sauce
• 2 -3 limes , juice of
• 2 tbsp ginger, minced
• 2 cloves garlic, minced
• 1 tbsp minced lemongrass
• salt and pepper
• chopped peanuts (to garnish ) (optional)