Butternut Squash Lasagna – Soil Born Farms

Name: Butternut Squash Lasagna – Soil Born Farms
Ingredients: 1 tbsp olive oil; 1 (1 1⁄2- to 2-pound) butternut squash, peeled, seeded, and cut into 1- inch cubes; Salt and freshly ground black pepper; 1/2 cup water; 1/4 cup butter; 1/3 cup all-purpose flour; 4 cups milk; Pinch of nutmeg; 12 no-boil lasagna noodles; 2 1⁄2 cups shredded mozzarella cheese; 1/3 cup Parmesan cheese, grated

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Butternut Squash Lasagna - A family favorite from Soil Born Farms, packed with tender squash and melty cheese. Perfect for a comforting meal.

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Ingredients

1 tbsp olive oil
1 (1 1⁄2- to 2-pound) butternut squash, peeled, seeded, and cut into 1- inch cubes
Salt and freshly ground black pepper
1/2 cup water
1/4 cup butter
1/3 cup all-purpose flour
4 cups milk
Pinch of nutmeg
12 no-boil lasagna noodles
2 1⁄2 cups shredded mozzarella cheese
1/3 cup Parmesan cheese, grated