Chocolate-dipped tuiles | Woolworths TASTE
- 125 g icing sugar - 125 g flour - 80 g melted butter - 3 free-range egg whites - 2 t vanilla extract - Swiss chocolate* Preheat the oven to 180°C.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 125 g icing sugar
- 125 g flour
- 80 g melted butter
- 3 free-range egg whites
- 2 t vanilla extract
- Swiss chocolate*
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