Enchanting Gingerbread Forest Bûche de Noël | DishGen Recipe
Indulge in the enchantment of the holidays with this moist gingerbread cake rolled with an irresistible cream cheese filling. Decorated like a whimsical winter wonderland, this showstopper dessert is...
Ingredients
- 4 large eggs
- 1 cup granulated sugar
- 1/4 cup molasses
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 and 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon saltFor the filling:
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1 cup heavy creamFor decoration:
- Edible sparkling sugar
- Gingerbread cookies in tree shapes
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