Asian Grilled Skirt Steak Sandwich - Love of Food

Ingredients

• 1/3 cup lime juice
• 1 1/2 cups soy sauce
• 3 cups balsamic vinegar
• 1 1/2 cups Worcestershire sauce
• 2 tablespoons whole clove garlic, peeled, minced
• 1 1/4 pounds skirt steak, sliced
• 1 tablespoon kosher salt
• 1 tablespoon ground black pepper
• 1/3 cup canola oil
• 1 cup baby bok choy, sliced
• 1 cup cremini mushrooms, sliced
• 3/4 cup bbq sauce
• 6 tablespoons jalapeno peppers, sliced thin
• 6 (9 inch) artisan baguettes, sliced