Mediterranean Lamb Burgers Recipe
Make these flavorful Mediterranean Lamb Burgers with aromatic spices, fresh herbs, and tangy feta cheese. Ready in 30 minutes for an easy weeknight dinner.
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Cooking tools:
- Grill pan
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Toaster
- Spoon
Ingredients
- 250 gms Lamb (boneless, skinless, minced)
- 1/4 cup Coriander Leaves (chopped + extra)
- 2 tsp Ginger Garlic Paste
- 1/2 tsp Coriander Powder
- 1/2 cup Tomato Ketchup
- Salt as per taste
- 1/2 tsp Curry Powder
- 1 tbsp Feta Cheese (crumbled)
- BUrger Buns (as required)
- Mayonnaise
- Tomato Slices
- Cucumber Slices
- Onion Slices
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