Vegan Orange and Chia Seed Muffins – Chia Bia

Ingredients

• 50g Strong Bread Flour
• 75g Plain Flour
• 25g Wholegrain Spelt Flour
• 1/2 tsp bicarbonate of soda
• 3/4 tsp baking powder
• 1 tsp Chia Bia Whole Chia Seeds
• 75g golden caster sugar
• 125g Soy Yogurt, or other plantbased yogurt
• 2 tbsp soy milk, or other plantbased milk
• 25g agave syrup
• 2 tbsp oil (Vegetable or Coconut would work)
• 1/2 tsp edible mandarin oil (or orange essence)
• Juice and grated zest of 2 unwaxed mandarins