Dried brandied plums recipe – Recipe
Ingredients - 2 lb [910 g] Italian prune Plums - 2 cups [480 ml] Brandy - 2 Tbsp Brown Sugar - 2 Cinnamon - 2 Star Anise Directions In fall, parts of my
Ingredients
- Plums: 2 lb [910 g] Italian prune
- Brandy: 2 cups [480 ml]
- Brown Sugar: 2 Tbsp
- Cinnamon: 2
- Star Anise: 2
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