Tomato soup - Harvest Hands Canada
Tomato soup 4 tbsp unsalted butter1/2 large onion, cut into large wedges1 can tomatoes either whole peeled or crushed, OR 10-12 whole tomatoes (about 2 pounds), ideally peeled but not mandatory...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at harvesthands.ca.
Ingredients
- 4 tbsp unsalted butter
- 1/2 large onion, cut into large wedges
- 1 can tomatoes either whole peeled or crushed, OR 10-12 whole tomatoes (about 2 pounds), ideally peeled but not mandatory (28oz)
- 1 1/2 cups water, low sodium vegetable stock, or chicken stock
- 1/2 tsp salt (or more to taste)
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