Pressed Muffuletta-style Sandwich Recipe - Reily Products
Enjoy a delicious pressed Muffuletta-style sandwich with creamy Blue Plate® Mayonnaise, salty meats, and vinegary olive salad—perfect for sharing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reilyproducts.com.
Ingredients
- 2 cups New Orleans-style green olive salad, roughly chopped
- 1/2 cup marinated artichoke hearts, roughly chopped
- 1/2 cup Blue Plate®️ Mayonnaise
- 1/4 cup pickled Peruvian peppers or pimentos, roughly chopped
- 1 soft Italian bread loaf, halved lengthwise
- 4 ounces sliced salami
- 4 ounces sliced mortadella
- 4 ounces sliced capicola (or more salami)
- 4 ounces sliced mozzarella (or havarti)
- 4 ounces sliced provolone
More Like This
Pressed Muffuletta-style Sandwich Recipe - Blue Plate Mayonnaise
blueplatemayo.com
Classic Italian Muffuletta Sandwich – OatsRecipes
oatsrecipes.com
Famous New Orleans Muffuletta Sandwich
tasteofhome.com
Classic Italian Muffuletta Sandwich – My Food Plans
myfoodplans.com
Muffuletta Sandwich Recipe | RecipeLand
recipeland.com
Muffuletta Pasta Salad Recipe - Blue Plate Mayonnaise
blueplatemayo.com
Muffuletta Sandwich Recipe with Olive Salad | olivemagazine
olivemagazine.com
Muffuletta Olive Salad & Sandwich Recipe Recipe - Food.com
food.com