Camembert Tart Recipe | woman&home Magazine

Name: Camembert Tart Recipe | woman&home Magazine
Ingredients: 350g all-butter shortcrust pastry; 160ml double cream; 130ml milk; 50g grated Cheddar; 1 egg, plus 3 egg yolks; 250g whole Camembert; 3 sprigs of thyme; 3tbsp red onion marmalade; You Will Need:; A 20cm fluted loose-based, 3 or 4cm-deep flan tin, lightly oiled, and baking beans

www.womanandhomemagazine.co.za

Camembert tart is a take on a classic quiche, except it's got a gooey middle made of an entire Camembert that oozes out when you cut into it...

Keywords

christmas
recipes
tarts
pies and pastries
vegetarian
cheese
tart

View full recipe on www.womanandhomemagazine.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.

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Ingredients

350g all-butter shortcrust pastry
160ml double cream
130ml milk
50g grated Cheddar
1 egg, plus 3 egg yolks
250g whole Camembert
3 sprigs of thyme
3tbsp red onion marmalade
You Will Need:
A 20cm fluted loose-based, 3 or 4cm-deep flan tin, lightly oiled, and baking beans