Southern Baked Macaroni and Cheese Recipe | Samsung Food App

Name: Southern Baked Macaroni and Cheese Recipe | Samsung Food App
Total time: 60 min
Ingredients: 8 to 10 ounces elbow macaroni; ½ cup whole milk; 1 (12-ounce) can evaporated milk; 2 eggs, lightly beaten; 1½ teaspoons white pepper; 1½ teaspoons granulated sugar; ½ teaspoon salt (or to taste); ½ cup (1 stick) butter, cut into small pieces; 2 tablespoons sour cream; ½ pound Velveeta, cut into small chunks; 8 ounces shredded Colby-Jack cheese (or 4 ounces Colby and 4 ounces Monterey Jack); 4 ounces shredded sharp cheddar cheese; 1 cup shredded mild cheddar cheese

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Classic southern-style baked macaroni and cheese with egg-milk custard and lots of cheese, soul food heaven!

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Ingredients

8 to 10 ounces elbow macaroni
½ cup whole milk
1 (12-ounce) can evaporated milk
2 eggs, lightly beaten
1½ teaspoons white pepper
1½ teaspoons granulated sugar
½ teaspoon salt (or to taste)
½ cup (1 stick) butter, cut into small pieces
2 tablespoons sour cream
½ pound Velveeta, cut into small chunks
8 ounces shredded Colby-Jack cheese (or 4 ounces Colby and 4 ounces Monterey Jack)
4 ounces shredded sharp cheddar cheese
1 cup shredded mild cheddar cheese