Breakfast Burrito with Smoked Salmon | Food Stuff
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Ingredients
- 1 c. arugula leaves
- 4 oz. Greek Yogurt Cream Cheese (if you can't find it, use a low fat cream cheese), room temperature
- 1/2 tsp. dill weed, dried
- 1/4 tsp. parsley, dried
- 2 egg whites, scrambled
- 1/2 tsp. lemon zest
- 1 tbsp. olive oil
- 1/2 tsp. pepper
- 1/8 c. red onion, diced
- 1/2 tsp. salt
- 2 oz. smoked salmon
- 1 Ezekiel 4:9 Sprouted Grain Tortilla
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