Fresh Spring Pasta Salad with Zesty Italian Dressing | Emma's Kitchen

Fresh Spring Pasta Salad with Zesty Italian Dressing | Emma's Kitchen

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Colorful pasta tossed with fresh vegetables, Parmesan cheese, and zesty Italian dressing. Perfect for picnics, potlucks and family gatherings!

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Cooking tools:

  • Pot
  • Stove
  • Colander
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spatula
  • Wooden spoon
  • Grater
  • Measuring spoon
  • Serving bowl
  • Airtight container

Ingredients

  • 8 oz rotini or penne pasta
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1 bell pepper, diced (any color)
  • 1/2 cup red onion, thinly sliced
  • 1/2 cup black olives or Kalamata olives, halved
  • 1/2 cup Italian dressing (store-bought or homemade)
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup fresh basil, chopped

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