Yuca Fries With Tomato Garlic Salsa

Ingredients

• 1 large yuca root (also known as cassave, peeled and cut into thick strips)
• 2 tablespoons olive oil (or coconut oil)
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon smoked paprika (or sweet)
• 1/2 teaspoon sea salt
• 1 large tomato
• 1 medium clove garlic
• 2 tablespoons olive oil (extra virgin, ideally)
• 1 tablespoon vinegar (white, white wine or red wine)