Indian Snack: Papri Chaat (Papdi Chaat) Recipe
A yummy, famous Indian snack assorted with crunchy base of Papdi (crisp puris) topped with lip-smacking spicy and sweet chutneys, veggies and curd.
Ingredients
- ½ cup wheat flour
- 2 cups white flour
- ½ tsp ajwain seeds
- ½ tsp cumin
- 2 tbsp oil
- water
- oil to deep fry
- salt to taste
- 1 cup chickpeas
- 1 potato boiled and peeled
- 1 tomato
- ½ onion
- 2 tbsp paneer (optional)
- 1 tsp cumin seeds
- 1 tbsp chaat masala (optional)
- 2 tbsp yogurt
- red chili powder, salt, pepper to taste
- 2 tbsp coriander chutney
- 2 tbsp tamarind chutney
- coriander leaves to garnish
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